Description
Made in Vancouver, BC, all Sara’s Old Fashioned Ice Cream products are crafted with 12% cream to develop a smooth, rich texture and taste when paired with only the finest and freshest ingredients – a true premium ice cream product. These are ice cream cakes for ANY occasion!
Saras’ ube cake is a Filipino dessert, likely a variation of the traditional ube chiffon or sponge cake, made with purple yam (ube) which gives it a distinct purple colour and a unique flavour that is both earthy and slightly sweet. It’s often described as fluffy, moist, and melt-in-your-mouth, with a delicate balance between the ube’s sweetness and notes of vanilla and coconut. The cake is typically frosted with a sweet, creamy frosting, like whipped cream, cream cheese, or buttercream, which may also be flavoured with ube.
Net weight 1.4L
